REGULAR STORE HOURS: Mon - Fri: 9am - 5.30pm 
Discover the most versatile cooking vessel: the wok! StanSport's cast-iron wok is ideal for frying crisp veggies, searing steak or shrimp or cooking Asian cuisine. The steep sides excel in cooking your meal with a minimum of oil and liquid, leading to quick, flavorful meals in record time.
- A great addition to any outdoor or indoor kitchen
- Stir fry crisp vegetables easily, sear steak cuts and more
- Easy to clean and season
- Size: 12.5” long
- Cast iron distributes heat evenly along bottom and sides for perfect cooking and temperature control
* SEASON BEFORE USE
