Hi Mountain Specialty Seasoning

Hi Mountain's Specialty Seasonings make authentic tasting meals easy and delicious. Only the best ingredients are used in Hi Mountain blends! Bottles are easy grip with dual action flip lids for either spooning or shaking.

Cajun: Use Hi Mountain Cajun Seasoning to liven up any dish or grilled meat! Add our authentic seasoning to your jambalaya, gumbo, Cajun beans and rice or just about anything that needs a little kick!

Fajita: Season sliced beef, chicken or wild game steak with Fajita Seasonings then sauté meat with vegetables for delicious fajitas. It also adds great flavor to hamburgers, potatoes eggs, soup, beans and more!

Italian Herb: Add Hi Mountain Italian herb to your meatball and meatloaf recipe; rub onto venison roasts, pork, fish and poultry with olive oil before grilling or roasting; sprinkle into soups and stews.

Venison Taco: Use Hi Mountain Taco Seasoning in burger for tacos and Mexican hamburgers, season fish for outstanding fish tacos, sprinkle on potatoes and eggs and add to soup for great flavor.