Nothing beats fresh, homemade sausage! It is fun and easy to make.
With these sausage making kits, you are in control. Make your sausage using pork mixed with beef or wild game—deer, elk, buffalo, antelope. After you have made your first batch of sausage you can experiment adding your personal favorite tastes such as garlic, peppers or cheese. You can make up to 30 lbs. at a time or only 3 lbs. if you wish. With Hi Mountain’s quality seasonings and your personal touch you won’t settle for anything but homemade again!
Kit Includes: Two 4.2 oz. packets of Hi Mountain cure, two 4 oz. seasoning packets, one pack of natural hog casings and detailed instructions.