Bring the flavours of your favourite Thai restaurant out into the wilderness with our vegan and gluten free pad thai dish. Rice noodles and veggies are blended together with a spicy, sweet, and addicting garlic sauce. We’ve even included roasted peanuts for added texture and flavour — it’s all about the details.
The best part? All that stands between you and your Pad Thai is some boiling water and a bit of time.
FEATURES
- Rice noodles & veggies blended together with a spicy Sriracha lime sauce
- 3 year shelf life (from manufacturing date)
- 23g protein
- 730 calories
- 1 serving per pouch
- Net weight: 176g